Foraging the Rocky Mountains
Finding, Identifying, and Preparing Edible Wild Foods in the Rockies
Price for Eshop: 598 Kč (€ 23.9)
VAT 0% included
New
E-book delivered electronically online
E-Book information
Annotation
The Rocky Mountain region's diverse geography overflows with edible plantspecies. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wild foods and healthful herbs of the region. This valuable reference guide will help you identify and appreciate the wild bounty of the Rocky Mountainstates. This guide also includes::detailed descriptions of edible plants and animalstips on finding, preparing, and using foraged foodsrecipes suitable for the trail and at homedetailed, full-color photosa glossary of botanical terms
Ask question
You can ask us about this book and we'll send an answer to your e-mail.