Tomato Culture for Amateurs
A Guide to Its Successful Cultivation Under Glass and in the Open Air
Price for Eshop: 241 Kč (€ 9.6)
VAT 0% included
New
E-book delivered electronically online
E-Book information
Annotation
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. It seems to be uncertain at what date the Tomato was introduced into this country; but an old number of the Transactions of the Horti cultural Society mentions that some plants grown in 1818 averaged about zolb. Of fruit per plant, and some as much as 4olb., so that its cultivation in this country probably dates from the latter part of the eighteenth century.
Ask question
You can ask us about this book and we'll send an answer to your e-mail.