Lychee and Lungan
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Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Most occidentals resident in South China have joined the Chinese in their zealous enthusiasm for the lychee. It has been the writer's. Privilege to have lived for twelve years in the very heart of one of the two famous lychee producing regions of China. Shortly after arrival upon the South China field, as representative of the Pennsylvania State College Horticultural Mission at the Canton Christian College, I was asked to make a thorough study of the lychee and lungan. In their native region. The present work is the result of these investigations.
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