Cover of Dehydration of Fruits and Vegetables

Dehydration of Fruits and Vegetables

Hearing Before the Subcommittee of the Committee on Agriculture and Forestry United States Senate Sixty-Fifth Congress Second Session on S. 3665

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978-0-243-73944-8

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Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Mr. Horst. I am a merchant and farmer and I own and Operate dehydrating plants for vegetables, fruits, etc. The chairman. Mr. Horst, first let me say that I would like you to state something of the effects and results Of dehydration on vegetables and fruits; something about the desirability Of using dehydration in preserving vegetables and fruits; something about the history of the process, describing the process itself, and make a statement of the expense connected with the building and equip ment of plants, and so forth.

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