Cover of H. Franklyn Hall: 300 Ways to Cook and Serve Shell Fish

H. Franklyn Hall 300 Ways to Cook and Serve Shell Fish

Terrapin, Green Turtle, Snapper, Oysters, Oyster Crabs, Lobsters, Clams, Crabs and Shrimps

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2019

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978-0-243-67453-4

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Annotation

Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Pan a la Oyster 39. Crabs. 40. Broiled a la Boothby. 41. B101led a la Maryland. 42. Broiled a la Madeira.

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