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Showing books 761-770 from 1699

E-Books - Food & society

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Fregulia Jeanette M. Fregulia

Rich and Tantalizing Brew

A History of How Coffee Connected the World

Price for Eshop: 862 Kč (€ 34.5)

Format: E-Book, Publisher: University of Arkansas Press

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Poulain Jean-Pierre Poulain, D rr Augusta D rr (TRN)

Sociology of Food

Eating and the Place of Food in Society

Price for Eshop: 933 Kč (€ 37.3)

Format: E-Book, Publisher: Bloomsbury Publishing

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Miller Jeff Miller

Avocado

A Global History

Price for Eshop: 638 Kč (€ 25.5)

Format: E-Book, Publisher: Reaktion Books

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Haydu Jeffrey Haydu

Upsetting Food

Three Eras of Food Protests in the United States

Price for Eshop: 1118 Kč (€ 44.7)

Format: E-Book, Publisher: Temple University Press

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Andrew Jenkinson

Why We Eat (Too Much)

The New Science of Appetite

Price for Eshop: 381 Kč (€ 15.2)

Format: E-Book, Publisher: Penguin Books Ltd

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Rutledge Jennifer Geist Rutledge

Feeding the Future

School Lunch Programs as Global Social Policy

Price for Eshop: 1391 Kč (€ 55.6)

Format: E-Book, Publisher: Rutgers University Press

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Wallach Jennifer Jensen Wallach (EDT)

Dethroning the Deceitful Pork Chop

Rethinking African American Foodways from Slavery to Obama

Price for Eshop: 958 Kč (€ 38.3)

Format: E-Book, Publisher: University of Arkansas Press

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Paul Jennings

History of Drink and the English, 1500-2000

Price for Eshop: 1566 Kč (€ 62.6)

Format: E-Book, Publisher: Taylor and Francis

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Paul Jennings

History of Drink and the English, 1500-2000

Price for Eshop: 1566 Kč (€ 62.6)

Format: E-Book, Publisher: Taylor and Francis

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Tenna Jensen (EDT), Caroline Nyvang (EDT), Peter Scholliers (EDT), Peter J. Atkins (EDT)

Food and Age in Europe, 1800-2000

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

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