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Showing books 221-230 from 1702

E-Books - Food & society

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Gale A. Buchanan

Feeding the World

Agricultural Research in the Twenty-First Century

Price for Eshop: 320 Kč (€ 12.8)

Format: E-Book, Publisher: Texas A&M University Press

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Catherine Bukowski, John Munsell

Community Food Forest Handbook

How to Plan, Organize, and Nurture Edible Gathering Places

Price for Eshop: 798 Kč (€ 31.9)

Format: E-Book, Publisher: Chelsea Green Publishing

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Jean Burnet

Next-Year Country

A Study of Rural Social Organization in Alberta

Price for Eshop: 957 Kč (€ 38.3)

Format: E-Book, Publisher: University of Toronto Press

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Jean Burnet

Next-Year Country

A Study of Rural Social Organization in Alberta

Price for Eshop: 844 Kč (€ 33.8)

Format: E-Book, Publisher: University of Toronto Press

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Francesco Buscemi

From Body Fuel to Universal Poison

Cultural History of Meat: 1900-The Present

Price for Eshop: 2239 Kč (€ 89.6)

Format: E-Book, Publisher: Springer International Publishing

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Francesco Buscemi, Flavia Laviosa (EDT)

Pasta, Pizza and Propaganda

A Political History of Italian Food TV

Price for Eshop: 1690 Kč (€ 67.6)

Format: E-Book, Publisher: Intellect Books

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Francesco Buscemi, Flavia Laviosa (EDT)

Pasta, Pizza and Propaganda

A Political History of Italian Food TV

Price for Eshop: 1690 Kč (€ 67.6)

Format: E-Book, Publisher: Intellect Books

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Kaitland M. Byrd

Real Southern Barbecue

Constructing Authenticity in Southern Food Culture

Price for Eshop: 2481 Kč (€ 99.2)

Format: E-Book, Publisher: Lexington Books

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May Byron

Jam Book

Price for Eshop: 1113 Kč (€ 44.5)

Format: E-Book, Publisher: Taylor and Francis

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May Byron

Jam Book

Price for Eshop: 1113 Kč (€ 44.5)

Format: E-Book, Publisher: Taylor and Francis

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