E-Books - Industrial chemistry & manufacturing technologies

Food Colloids

Fundamentals of Formulation

Price for Eshop: 2533 Kč (€ 101.3)

Format: E-Book, Publisher: Royal Society of Chemistry

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Food Colloids, Biopolymers and Materials

Price for Eshop: 20730 Kč (€ 829.2)

Format: E-Book, Publisher: Royal Society of Chemistry

Availability: E-book delivered electronically online

Praxis der Umformtechnik

Umform- und Zerteilverfahren, Werkzeuge, Maschinen

Price for Eshop: 1577 Kč (€ 63.1)

Format: E-Book, Publisher: Springer Fachmedien Wiesbaden

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Der basische Herdofenprozess

Price for Eshop: 997 Kč (€ 39.9)

Format: E-Book, Publisher: Springer Berlin Heidelberg

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Lernende Roboter

Aspekte maschinellen Lernens

Price for Eshop: 1013 Kč (€ 40.5)

Format: E-Book, Publisher: Springer Berlin Heidelberg

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Schweitechnische Fertigungsverfahren 1

Schwei- und Schneidtechnologien

Price for Eshop: 1464 Kč (€ 58.6)

Format: E-Book, Publisher: Springer Berlin Heidelberg

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Schweitechnische Fertigungsverfahren

Gestaltung und Festigkeit von Schweikonstruktionen

Price for Eshop: 1239 Kč (€ 49.6)

Format: E-Book, Publisher: Springer Berlin Heidelberg

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Glastechnische Fabrikationsfehler

Eine Pathologische Technologie des Werkstoffes Glas

Price for Eshop: 997 Kč (€ 39.9)

Format: E-Book, Publisher: Springer Berlin Heidelberg

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Bohren

Price for Eshop: 1013 Kč (€ 40.5)

Format: E-Book, Publisher: Springer Berlin Heidelberg

Availability: E-book delivered electronically online