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Showing books 1901-1910 from 2332

E-Books - Cookery / food & drink etc

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Periampillai Selina Periampillai

Island Kitchen

Recipes from Mauritius and the Indian Ocean

Price for Eshop: 641 Kč (€ 25.6)

Format: E-Book, Publisher: Bloomsbury Publishing

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Kelly Senyei

Food Blogging For Dummies

Price for Eshop: 576 Kč (€ 23.0)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Kelly Senyei

Food Blogging For Dummies

Price for Eshop: 576 Kč (€ 23.0)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Danny Seo

Naturally, Delicious Dinners

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: Gibbs Smith

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Lior Lev Sercarz, Genevieve Ko

Mastering Spice

Price for Eshop: 317 Kč (€ 12.7)

Format: E-Book, Publisher: Clarkson Potter/Ten Speed

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Silvano Serventi, Francoise Sabban, Antony Shugaar (TRN)

Pasta

The Story of a Universal Food

Price for Eshop: 1036 Kč (€ 41.4)

Format: E-Book, Publisher: Columbia University Press

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Benny Se Teo

Honest Good Food

Price for Eshop: 563 Kč (€ 22.5)

Format: E-Book, Publisher: Marshall Cavendish International

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Christopher Setterlund

Historic Restaurants of Cape Cod

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: The History Press

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Julia Sexton

Hudson Valley Chef's Table

Extraordinary Recipes From Westchester to Columbia County

Price for Eshop: 986 Kč (€ 39.4)

Format: E-Book, Publisher: Lyons Press

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Tom Seymour

Foraging New England

Edible Wild Food and Medicinal Plants from Maine to the Adirondacks to Long Island Sound

Price for Eshop: 598 Kč (€ 23.9)

Format: E-Book, Publisher: Falcon Guides

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