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Showing books 1801-1810 from 2332

E-Books - Cookery / food & drink etc

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Appelbaum Robert Appelbaum

Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections

Literature, Culture, and Food Among the Early Moderns

Price for Eshop: 1152 Kč (€ 46.1)

Format: E-Book, Publisher: University of Chicago Press

Availability: E-book delivered electronically online

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Appelbaum Robert Appelbaum

Dishing It Out

In Search of the Restaurant Experience

Price for Eshop: 1120 Kč (€ 44.8)

Format: E-Book, Publisher: Reaktion Books

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Robert F. Moss

Lost Southern Chefs

A History of Commercial Dining in the Nineteenth-Century South

Price for Eshop: 843 Kč (€ 33.7)

Format: E-Book, Publisher: University of Georgia Press

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J.A.G. Roberts

China to Chinatown

Price for Eshop: 414 Kč (€ 16.6)

Format: E-Book, Publisher: Reaktion Books

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Jeffrey Roberts

Salted and Cured

Savoring the Culture, Heritage, and Flavor of America's Preserved Meats

Price for Eshop: 830 Kč (€ 33.2)

Format: E-Book, Publisher: Chelsea Green Publishing

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Joellen Roberts

Clean Diet

The Clean Eating Diet for Great Health and Clean Living

Price for Eshop: 23 Kč (€ 0.9)

Format: E-Book, Publisher: WebNetworks Inc

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Laurel Robertson, Carol L. Flinders, Brian Ruppenthal

New Laurel's Kitchen

Price for Eshop: 176 Kč (€ 7.0)

Format: E-Book, Publisher: Clarkson Potter/Ten Speed

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Wayne Roberts

No-Nonsense Guide to World Food

Price for Eshop: 384 Kč (€ 15.4)

Format: E-Book, Publisher: New Internationalist

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Howell Rob Howell

Root

Small vegetable plates, a little meat on the side

Price for Eshop: 641 Kč (€ 25.6)

Format: E-Book, Publisher: Bloomsbury Publishing

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Howell Rob Howell

Root

Small vegetable plates, a little meat on the side

Price for Eshop: 641 Kč (€ 25.6)

Format: E-Book, Publisher: Bloomsbury Publishing

Availability: E-book delivered electronically online

Add to Cart Information