The Right Wine
Matching Wine with Food for Every Occasion
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New
English
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Berlín-Friedrichshain, dodací doba +7 dní
Book information
Grove Press
USA
1990
Paperback
360
Standard
315666
978-0-8021-3297-0
0-8021-3297-9
Annotation
The Right Wine is a user’s manual for wine—for a backyard barbecue, an everyday meal, a complex dinner menu, or a spectacular restaurant experience, this book can help you make the choice that fits the food, the occasion, and your budget. Whether you’re a novice or a connoisseur, The Right Wine can make selecting wine almost as enjoyable as drinking it. Award-winning wine author Tom Maresca writes in simple, clear, and sensible language that punctures the pretensions and mystique associated with wine. He introduces a new way of thinking about how and why certain wines go well with certain kinds of food—and why others don’t. Maresca also provides a down-to-earth explanation or how wines change as they mature; he suggests wines suitable for short- and long-term cellaring; and he lists six wines that you can keep on hand to suit most every occasion. For clarity, wit, good taste, and adventurous enjoyment The Right Wine is the essential accompaniment to wine of any vintage.
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