The Curry Secret
How to Cook Real Indian Restaurant Meals at Home
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English
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Berlín-Friedrichshain, dodací doba +7 dní
Book information
Little, Brown Book Group
UK
2008
Paperback
128
Light
308451
978-0-7160-2191-9
0-7160-2191-9
National & regional cuisine
Annotation
The recipes behind the Indian restaurant curry are an extremely closely guarded secret. In the pages of The Curry Secret Indian restaurateur Kris Dhillon breaks with tradition and reveals all so that anyone can recreate those unique and authentic flavours in their own kitchen.
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