Harald Salfellner Czech Cuisine

A Culinary Guide

Price for Eshop: 390 Kč (€ 15.6)

VAT 0% included

Condition: New

Language: English

Availability: In stock, ships in 24 hours

Locations:
U Lužického semináře 10, Malá Strana

Book information

Publisher: Vitalis Verlag

Published in: Czech Republic

Date: 2021

Binding: Hardcover

Pages: 189

Weight category: Heavy

ID: 308362

EAN/ISBN13: 978-3-89919-658-0

ISBN10: 3-89919-658-9

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