The Philosophy of Coffee
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English
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U Lužického semináře 10, Malá Strana
Book information
British Library
UK
2018
Hardcover
106
Standard
294632
978-0-7123-5230-7
0-7123-5230-9
Annotation
This is a short, entertaining and illuminating introduction to the history and culture of coffee, from the humble origins of the bean in northeast Africa over a millennium ago, to what it is today, a global phenomenon that is enjoyed around the world.
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