Cover of Michael Ruhlman: The Soul of a Chef

Michael Ruhlman The Soul of a Chef

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English

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Book information

Viking

USA

2000

Hardcover

371

Heavy

292448

978-0-670-89155-9

0-670-89155-X

Annotation

The journalist-author of The Making of a Chef draws on his own love of good food to journey into the heart of the men and women whose goal is to serve perfect food, drawing on the collective experiences of three talented young chefs to reveal the dreams, goals, and ideas of great chefs.

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