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Showing books 651-660 from 707

Cooking & Food

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Stanley Tucci

Taste

Price: 419 Kč
Price for Eshop: 377 Kč (€ 15.1)

Condition: New, Binding: Paperback, Publisher: Penguin Books Ltd

Availability: In stock, ships in 24 hours

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Chris van Tulleken

Ultra-Processed People

Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop?

Price: 419 Kč
Price for Eshop: 377 Kč (€ 15.1)

Condition: New, Binding: Paperback, Publisher: Cornerstone

Availability: In stock, ships in 24 hours

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Julia Turshen (CON), Leah Koenig, Jenni Ferrari-Adler (CON)

The Jewish Cookbook

Price for Eshop: 1170 Kč (€ 46.8)

Condition: New, Binding: Hardcover, Publisher: Phaidon Inc Ltd

Availability: Expected delivery time 14-30 days

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Michael W. Twitty

Koshersoul

The Faith and Food Journey of an African American Jew

Price for Eshop: 650 Kč (€ 26.0)

Condition: New, Binding: Hardcover, Publisher: Amistad Press

Availability: In stock, ships in 24 hours

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Lauren Ulm

Vegan Yum Yum

Decadent (But Doable) Animal-Free Recipes for Entertaining & Every Day

Price for Eshop: 429 Kč (€ 17.2)

Condition: New, Binding: Paperback, Publisher: Hci

Availability: Expected delivery time 14-30 days

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Lerato Umah-Shaylor

Africana

Price for Eshop: 700 Kč (€ 28.0)

Condition: New, Binding: Hardcover, Publisher: HQ

Availability: Expected delivery time 14-30 days

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Cesar Vega (EDT), Job Ubbink (EDT), Erik Van Der Linden (EDT), Jeffrey Steingarten (FRW)

The Kitchen as Laboratory

Reflections on the Science of Food and Cooking

Price for Eshop: 489 Kč (€ 19.6)

Condition: New, Binding: Paperback, Publisher: Columbia Univ Press

Availability: Expected delivery time 14-30 days

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Veganuary (COR)

How to Go Vegan

The Why, the How, and Everything You Need to Make Going Vegan Easy

Price for Eshop: 519 Kč (€ 20.8)

Condition: New, Binding: Hardcover, Publisher: Hodder & Stoughton

Availability: Expected delivery time 14-30 days

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Ivana Veruzabova, Martin Brigdale (PHT)

Czech & Slovak Food and Cooking

Price for Eshop: 799 Kč (€ 32.0)

Condition: New, Binding: Hardcover, Publisher: Aquamarine

Availability: Expected delivery time 14-30 days

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Marc Vetri, Claire Kopp Mcwilliams, David Joachim

Mastering Bread

The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry

Price for Eshop: 850 Kč (€ 34.0)

Condition: New, Binding: Hardcover, Publisher: Ten Speed Press

Availability: In stock, ships in 24 hours

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