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Showing books 521-530 from 1702

E-Books - Food & society

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Francatelli

Modern Cook

Price for Eshop: 1436 Kč (€ 57.4)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Francatelli

Modern Cook

Price for Eshop: 1436 Kč (€ 57.4)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Short Frances Short

Kitchen Secrets

The Meaning of Cooking in Everyday Life

Price for Eshop: 1145 Kč (€ 45.8)

Format: E-Book, Publisher: Bloomsbury Publishing

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Czarra Fred Czarra

Spices

A Global History

Price for Eshop: 638 Kč (€ 25.5)

Format: E-Book, Publisher: Reaktion Books

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Paul Freedman (EDT), Joyce E. Chaplin (EDT), Ken Albala (EDT)

Food in Time and Place

The American Historical Association Companion to Food History

Price for Eshop: 1567 Kč (€ 62.7)

Format: E-Book, Publisher: University of California Press

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Louise O. Fresco

Hamburgers in Paradise

The Stories behind the Food We Eat

Price for Eshop: 1120 Kč (€ 44.8)

Format: E-Book, Publisher: Princeton University Press

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Zeremariam Fre

Knowledge Sovereignty among African Cattle Herders

Price for Eshop: 96 Kč (€ 3.8)

Format: E-Book, Publisher: UCL Press

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Warwick Frost, Jennifer Laing, Gary Best, Kim Williams, Paul Strickland, Clare Lade

Gastronomy, Tourism and the Media

Price for Eshop: 704 Kč (€ 28.2)

Format: E-Book, Publisher: Channel View Publications

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Warwick Frost, Jennifer Laing, Gary Best, Kim Williams, Paul Strickland, Clare Lade

Gastronomy, Tourism and the Media

Price for Eshop: 704 Kč (€ 28.2)

Format: E-Book, Publisher: Channel View Publications

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Joshua Frye (EDT), Michael Bruner (EDT)

Rhetoric of Food

Discourse, Materiality, and Power

Price for Eshop: 1632 Kč (€ 65.3)

Format: E-Book, Publisher: Taylor and Francis

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