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Showing books 451-460 from 1702

E-Books - Food & society

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Edward Randolph Emerson

History of Wines in Germany and Switzerland

Price for Eshop: 192 Kč (€ 7.7)

Format: E-Book, Publisher: Read Books Ltd.

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Edward Randolph Emerson

Essay on the History of Alcohol in Russia, the Crimea, Siberia and Kamchatka

Price for Eshop: 192 Kč (€ 7.7)

Format: E-Book, Publisher: Read Books Ltd.

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Edward Randolph Emerson

History of Alcohol in the Far East - China, Japan, Philippines, Islands of the Pacific

Price for Eshop: 192 Kč (€ 7.7)

Format: E-Book, Publisher: Read Books Ltd.

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Edward Randolph Emerson

History of Wines in Hungary and Italy

Price for Eshop: 192 Kč (€ 7.7)

Format: E-Book, Publisher: Read Books Ltd.

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Blejwas Emily Blejwas

Story of Alabama in Fourteen Foods

Price for Eshop: 1278 Kč (€ 51.1)

Format: E-Book, Publisher: University of Alabama Press

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Contois Emily J. H. Contois (EDT), Kish Zenia Kish (EDT)

Food Instagram

Identity, Influence, and Negotiation

Price for Eshop: 574 Kč (€ 23.0)

Format: E-Book, Publisher: University of Illinois Press

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Abbots Emma-Jayne Abbots

Agency of Eating

Mediation, Food and the Body

Price for Eshop: 933 Kč (€ 37.3)

Format: E-Book, Publisher: Bloomsbury Publishing

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Kay Emma Kay

History of Herbalism

Cure, Cook and Conjure

Price for Eshop: 672 Kč (€ 26.9)

Format: E-Book, Publisher: Pen and Sword

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Kay Emma Kay

History of Herbalism

Cure, Cook and Conjure

Price for Eshop: 672 Kč (€ 26.9)

Format: E-Book, Publisher: Pen and Sword

Availability: E-book delivered electronically online

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Elizabeth S. D. Engelhardt (EDT), Lora E. Smith (EDT)

Food We Eat, the Stories We Tell

Contemporary Appalachian Tables

Price for Eshop: 960 Kč (€ 38.4)

Format: E-Book, Publisher: Ohio University Press

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