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Showing books 311-320 from 1702

E-Books - Food & society

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Paul Collinson (EDT), Helen Macbeth (EDT)

Food in Zones of Conflict

Cross-Disciplinary Perspectives

Price for Eshop: 984 Kč (€ 39.4)

Format: E-Book, Publisher: Berghahn Books

Availability: E-book delivered electronically online

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Paul Collinson (EDT), Iain Young (EDT), Lucy Antal (EDT), Helen Macbeth (EDT)

Food and Sustainability in the Twenty-First Century

Cross-Disciplinary Perspectives

Price for Eshop: 984 Kč (€ 39.4)

Format: E-Book, Publisher: Berghahn Books

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Ross F. Collins

Chocolate: A Cultural Encyclopedia

Price for Eshop: 2438 Kč (€ 97.5)

Format: E-Book, Publisher: ABC-CLIO

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George Colpitts

Pemmican Empire

Food, Trade, and the Last Bison Hunts in the North American Plains, 1780-1882

Price for Eshop: 1056 Kč (€ 42.2)

Format: E-Book, Publisher: Cambridge University Press

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George Colpitts

Pemmican Empire

Food, Trade, and the Last Bison Hunts in the North American Plains, 1780-1882

Price for Eshop: 1056 Kč (€ 42.2)

Format: E-Book, Publisher: Cambridge University Press

Availability: E-book delivered electronically online

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Thomas M. Conroy

Food and Everyday Life

Price for Eshop: 1371 Kč (€ 54.8)

Format: E-Book, Publisher: Lexington Books

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Gordon Conway, Ousmane Badiane, Katrin Glatzel

Food for All in Africa

Sustainable Intensification for African Farmers

Price for Eshop: 422 Kč (€ 16.9)

Format: E-Book, Publisher: Cornell University Press

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Gordon Conway, Ousmane Badiane, Katrin Glatzel

Food for All in Africa

Sustainable Intensification for African Farmers

Price for Eshop: 4092 Kč (€ 163.7)

Format: E-Book, Publisher: Cornell University Press

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Nathalie Cooke

What's to Eat?

Entrees in Canadian Food History

Price for Eshop: 736 Kč (€ 29.4)

Format: E-Book, Publisher: MQUP

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Suzanne Cope

Small Batch

Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods

Price for Eshop: 1306 Kč (€ 52.2)

Format: E-Book, Publisher: Rowman & Littlefield Publishers

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