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Showing books 211-220 from 285

E-Books - TV / celebrity chef cookbooks

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Reuben Riffel, Caroline Webb (EDT)

Reuben at Home

Price for Eshop: 704 Kč (€ 28.2)

Format: E-Book, Publisher: Quivertree Publications

Availability: E-book delivered electronically online

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Martin Rios, Cheryl Jamison, Bill Jamison

Restaurant Martin Cookbook

Sophisticated Home Cooking From the Celebrated Santa Fe Restaurant

Price for Eshop: 1056 Kč (€ 42.2)

Format: E-Book, Publisher: Globe Pequot

Availability: E-book delivered electronically online

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Chad Robertson

Tartine Book No. 3

Modern Ancient Classic Whole

Price for Eshop: 672 Kč (€ 26.9)

Format: E-Book, Publisher: Chronicle Books LLC

Availability: E-book delivered electronically online

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Anthony Rose, Chris Johns

Last Schmaltz

Price for Eshop: 928 Kč (€ 37.1)

Format: E-Book, Publisher: Appetite by Random House

Availability: E-book delivered electronically online

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Michel Roux

Cheese

The Essential Guide to Cooking with Cheese, Over 100 Recipes

Price for Eshop: 320 Kč (€ 12.8)

Format: E-Book, Publisher: Quadrille

Availability: E-book delivered electronically online

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Michel Roux

Eggs

The Essential Guide to Cooking with Eggs, Over 120 Recipes

Price for Eshop: 288 Kč (€ 11.5)

Format: E-Book, Publisher: Quadrille

Availability: E-book delivered electronically online

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Norman Russell Norman

SPUNTINO

Comfort Food (New York Style)

Price for Eshop: 739 Kč (€ 29.6)

Format: E-Book, Publisher: Bloomsbury Publishing

Availability: E-book delivered electronically online

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Sam, Forest Leong

Home Cooking with Sam and Forest

Price for Eshop: 422 Kč (€ 16.9)

Format: E-Book, Publisher: Marshall Cavendish International

Availability: E-book delivered electronically online

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Raven Sarah Raven

Good Good Food

Recipes to Help You Look, Feel and Live Well

Price for Eshop: 739 Kč (€ 29.6)

Format: E-Book, Publisher: Bloomsbury Publishing

Availability: E-book delivered electronically online

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Betty Saw

Betty Saw's Best Noodle Recipes

Price for Eshop: 281 Kč (€ 11.2)

Format: E-Book, Publisher: Marshall Cavendish International

Availability: E-book delivered electronically online

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