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Showing books 111-120 from 989

E-Books - Food manufacturing & related industries

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Fatma Boukid (EDT)

Cereal-Based Foodstuffs: The Backbone of Mediterranean Cuisine

Price for Eshop: 4210 Kč (€ 168.4)

Format: E-Book, Publisher: Springer International Publishing

Availability: E-book delivered electronically online

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Michael A. Bourlakis (EDT), Ilias P. Vlachos (EDT), Vasileios Zeimpekis (EDT)

Intelligent Agrifood Chains and Networks

Price for Eshop: 4729 Kč (€ 189.2)

Format: E-Book, Publisher: Wiley

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Michael A. Bourlakis (EDT), Ilias P. Vlachos (EDT), Vasileios Zeimpekis (EDT)

Intelligent Agrifood Chains and Networks

Price for Eshop: 4729 Kč (€ 189.2)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Michael A. Bourlakis (EDT), Paul W. H. Weightman (EDT)

Food Supply Chain Management

Price for Eshop: 2082 Kč (€ 83.3)

Format: E-Book, Publisher: Wiley

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Sylvain Boussard

Food and Beverage Management in the Luxury Hotel Industry

Price for Eshop: 547 Kč (€ 21.9)

Format: E-Book, Publisher: Business Expert Press

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Tara Brabazon, Mick Winter, Bryn Gandy

Digital Wine

How QR Codes Facilitate New Markets for Small Wine Industries

Price for Eshop: 1267 Kč (€ 50.7)

Format: E-Book, Publisher: Springer Nature Singapore

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Darrell T Braden (EDT)

Food Fraud and Adulterated Ingredients

Background, Issues, and Federal Action

Price for Eshop: 2675 Kč (€ 107.0)

Format: E-Book, Publisher: Nova Science Publishers

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John Braithwaite, Peter Drahos

Global Business Regulation

Price for Eshop: 1661 Kč (€ 66.4)

Format: E-Book, Publisher: Cambridge University Press

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John Braithwaite, Peter Drahos

Global Business Regulation

Price for Eshop: 1661 Kč (€ 66.4)

Format: E-Book, Publisher: Cambridge University Press

Availability: E-book delivered electronically online

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Francesca Bray (EDT), Peter A. Coclanis (EDT), Edda L. Fields-Black (EDT), Dagmar Schafer (EDT)

Rice

Global Networks and New Histories

Price for Eshop: 1042 Kč (€ 41.7)

Format: E-Book, Publisher: Cambridge University Press

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