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Showing books 1111-1120 from 1699

E-Books - Food & society

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Michelle Moon

Interpreting Food at Museums and Historic Sites

Price for Eshop: 1208 Kč (€ 48.3)

Format: E-Book, Publisher: Rowman & Littlefield Publishers

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Michelle Moon, Cathy Stanton

Public History and the Food Movement

Adding the Missing Ingredient

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Michelle Moon, Cathy Stanton

Public History and the Food Movement

Adding the Missing Ingredient

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Monica P. Morales

Reading Inebriation in Early Colonial Peru

Price for Eshop: 1436 Kč (€ 57.4)

Format: E-Book, Publisher: Taylor and Francis

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Monica P. Morales

Reading Inebriation in Early Colonial Peru

Price for Eshop: 1436 Kč (€ 57.4)

Format: E-Book, Publisher: Taylor and Francis

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Maria Paz Moreno

Madrid

A Culinary History

Price for Eshop: 1208 Kč (€ 48.3)

Format: E-Book, Publisher: Rowman & Littlefield Publishers

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Gareth Morgan, Richard Tresidder

Contemporary Wine Studies

Dancing with Bacchus

Price for Eshop: 1436 Kč (€ 57.4)

Format: E-Book, Publisher: Taylor and Francis

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Gareth Morgan, Richard Tresidder

Contemporary Wine Studies

Dancing with Bacchus

Price for Eshop: 1436 Kč (€ 57.4)

Format: E-Book, Publisher: Taylor and Francis

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Grace De Morgan

Everything Happens for a Riesling

Price for Eshop: 563 Kč (€ 22.5)

Format: E-Book, Publisher: Penguin Random House Australia

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Brian Morris

Homage to Peasant Smallholders

Land and People of the Shire Highlands, Malawi

Price for Eshop: 1267 Kč (€ 50.7)

Format: E-Book, Publisher: Luviri Press

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