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Showing books 181-190 from 992

E-Books - Food manufacturing & related industries

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Edward S. Cooper

John McDonald and the Whiskey Ring

From Thug to Grant's Inner Circle

Price for Eshop: 3101 Kč (€ 124.0)

Format: E-Book, Publisher: Fairleigh Dickinson University Press

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Rui Costa (EDT), Paola Pittia (EDT)

Food Ethics Education

Price for Eshop: 1802 Kč (€ 72.1)

Format: E-Book, Publisher: Springer International Publishing

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Guillaume Coudray

Who Poisoned Your Bacon?

The Dangerous History of Meat Additives

Price for Eshop: 352 Kč (€ 14.1)

Format: E-Book, Publisher: Icon Books

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Stan Cox

Sick Planet

Corporate Food and Medicine

Price for Eshop: 2904 Kč (€ 116.2)

Format: E-Book, Publisher: Pluto Press

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Carlos H Crisosto (EDT), Gayle M Crisosto (EDT)

Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts

Price for Eshop: 1255 Kč (€ 50.2)

Format: E-Book, Publisher: CABI

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Carlos H Crisosto (EDT), Gayle M Crisosto (EDT)

Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts

Price for Eshop: 1255 Kč (€ 50.2)

Format: E-Book, Publisher: CABI

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N T Crosby

Determination of Veterinary Residues in Food

Price for Eshop: 4154 Kč (€ 166.2)

Format: E-Book, Publisher: Elsevier Science

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Henry G. Crowgey

Kentucky Bourbon

The Early Years of Whiskeymaking

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: The University Press of Kentucky

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Henry G. Crowgey

Kentucky Bourbon

The Early Years of Whiskeymaking

Price for Eshop: 1426 Kč (€ 57.0)

Format: E-Book, Publisher: The University Press of Kentucky

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J. M. Dalzall

Food Industry and the Environment

Practical Issues and Cost Implications

Price for Eshop: 1267 Kč (€ 50.7)

Format: E-Book, Publisher: Springer US

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